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Culinary Arts - Cooking for the Rest of Us
Dates: April 11-25, 2026
Meets: Sa from 2:00 PM to 4:00 PM
Registration Fee: $95.00
There are still openings remaining at this time.
Learn to feed yourself in this beginner-friendly cooking course taught by entertainer and former jazz club owner Tommy Stanco. Learn kitchen setup, food safety, knife skills, shopping tips, and cooking techniques for Mexican, Italian, Asian, and American dishes. Enjoy the meals you prepare each week. A $20 supply fee is due at the first class.
| Fee: | $95.00 |
|---|---|
| Hours: | 6.00 |
| CEUs: | 0.60 |
Tommy Stanco
| Date | Day | Time | Location |
|---|---|---|---|
| 04/11/2026 | Saturday | 2 PM to 4 PM | Hospitality |
| 04/18/2026 | Saturday | 2 PM to 4 PM | Hospitality |
| 04/25/2026 | Saturday | 2 PM to 4 PM | Hospitality |
