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Culinary Arts - Japanese Sweets - Higashi: Pressed Sugar Sweets
Dates: November 2, 2025
Meets: Su from 2:00 PM to 4:00 PM
Registration Fee: $75.00
There are still openings remaining at this time.
Discover Japanese sweets and cultural insights along with etiquette in these unique workshops. You will take home your beautiful sweets at the end of each course. You will receive printed recipes and materials sourcing tips. Children ages 10 - 12 years are welcome to attend with a guardian. Higashi: Pressed Sugar Sweets: Blend and press fine sugars. Understand tea pairing and symbolism.
| Fee: | $75.00 |
|---|---|
| Hours: | 2.00 |
| CEUs: | 0.20 |
Jennifer Huffman
